Schisandra BenefitsAncient Wisdom Meets Modern Science

Schisandra chinensis, known as the 'five-flavor berry' because it contains all five basic flavors (sweet, sour, bitter, salty, pungent), has been a cornerstone of Traditional Chinese Medicine for over 2,000 years. Modern science is now validating many of its traditional uses.

Researched Benefits

• Liver Protection: Schisandra's lignans have demonstrated hepatoprotective effects in multiple studies
• Energy & Endurance: Traditional use for increasing stamina is supported by modern research on physical performance
• Stress Adaptation: As an adaptogen, Schisandra may help the body cope with physical and mental stress
• Mitochondrial Support: Recent research suggests Schisandra compounds may enhance mitochondrial function
• Skin Health: May help maintain skin elasticity and reduce oxidative skin damage

Schisandra in Mitolyn

Mitolyn includes Schisandra as part of its six-ingredient formula targeting mitochondrial health from multiple angles — protection, energy production, and stress adaptation.

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